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Our Allergywise Brown Loaf is sliced especially for toasting, and enjoyed hot with your favourite spread, eggs, or similar. Alternatively, warm for a return to a ‘freshly baked’ condition (enjoy warm, or allow to cool). Our Brown Loaf is suitable for refreezing.
This product is gluten free, nut free, dairy free, vegan certified, egg free, and soy free.
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We recommend toasting our thick sliced Loaves.
Please allow to fully thaw, and remove packaging.
Toasting: Simply toast each slice at your normal toaster setting, and to your
desired level of toasting.
Microwave: Microwave for 10 seconds.
Oven: Heat in the oven at 180 C for 5-10 minutes or until warmed through.
Ingredients: Water, Starch (Maize, Potato), Sunflower Oil, Psyllium Husks, Sugar, Rice Flour, Salt, Yeast, Modified Starch (1442), Sugar Syrup, Vegetable Gum (464,412), Sugarcane Flour, Cider Vinegar.
Nutritional Information:
Servings per pack: 7 (14 slices,2 crusts)
Average Serving Size: 84g
| Avg. per Serve | % Daily Intake per Serve | Avg. per 100g | |
| Energy Protein -gluten Fat -total -saturated Carbohydrate -sugars Dietary Fibre Sodium | 1000 kJ 1g 0g 7.1g 0.7g 40.3g 3.1g 3.23g 478mg | 11% 2% 10% 3% 13% 3% 11% 21% | 1190 kJ 1.2g 0g 8.4g 0.8g 48g 3.7g 3.84g 569mg |
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