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Our Allergywise Fruit Loaf is best enjoyed toasted with butter, or your favourite spread. For dairy free alternatives, try Olivani spread, Coconut oil, Lard, or Vegetable / Olive oil. Or, you could warm for a return to a ‘freshly baked’ condition (enjoy warm, or allow to cool). Our Fruit Loaf is suitable for refreezing.
This product is gluten free, nut free, dairy free, vegan certified, egg free, and soy free.
$12.87
We recommend toasting our thick sliced Loaves.
Please allow to fully thaw, and remove packaging.
Toasting: Simply toast each slice at your normal toaster setting, and to your
desired level of toasting.
Microwave: Microwave for 10 seconds.
Oven: Heat in the oven at 180 C for 5-10 minutes or until warmed through.
Ingredients: Water, Starch (Maize, Potato), Sultanas (7.6%), Sunflower Oil, Currants (3.8%), Psyllium Husk, Sugar, Yeast, Rice Flour, Salt, Thickener (1442), Vegetable Gums (464,412), Sugar Syrup, Cinnamon (1%), Sugarcane Flour
Nutritional Information:
Servings per pack: 7 (14 slices,2 crusts)
Average Serving Size: 84g
| Avg. per Serve | % Daily Intake per Serve | Avg. per 100g | |
| Energy Protein -gluten Fat -total -saturated Carbohydrate -sugars Dietary Fibre Sodium | 1150 kJ 1.44g 0g 7.5g 0.63g 48.2g 11.8g 3.46g 471mg | 13% 3% 11% 3% 16% 13% 12% 20% | 1280 kJ 1.6g 0g 8.3% 0.9g 53.6g 13.1g 3.84g 523mg |
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