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Our Allergywise Seeded Loaf is sliced especially for toasting, and enjoyed hot with your favourite spread, eggs, or similar. Alternatively, warm for a return to a ‘freshly baked’ condition (enjoy warm, or allow to cool). Our Seeded Loaf is suitable for refreezing.
This product is gluten free, nut free, dairy free, vegan certified, egg free, and soy free.
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We recommend toasting our thick sliced Loaves.
Please allow to fully thaw, and remove packaging.
Toasting: Simply toast each slice at your normal toaster setting, and to your
desired level of toasting.
Microwave: Microwave for 10 seconds.
Oven: Heat in the oven at 180 C for 5-10 minutes or until warmed through.
Ingredients: Water, Starch (Maize, Potato), Sunflower Oil, Seeds (5.65%), (Pumpkin, Sunflower, Linseeds), Psyllium Husk, Sugar, Rice Flour, Yeast, Modified Starch (1442), Salt, Vegetable Gums (464,412), Sugar Syrup, Sugarcane Flour.
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